What You’ll Love About It

Tropical flavours abound! Using a carefully balanced blend of Luminosa, Dolcita, and Sabro hops, this beer has a wild flavour profile of tropical fruit, coconut, and toasted vanilla. You’ll especially find it if you allow this beer time to gently warm in the sun – it will continue to offer island rhythms until the bottom of the glass.

How It’s Made

With love and caution! We take extra care to ensure this beer hits all its markers. We need real specific temperatures and timing to ensure the body and flavour are exactly where they are supposed to be.

How To Enjoy It

Start with it cold, but allow it time to gently warm. What starts as rum and kiwis will make way to peach daiquiris and more. Keep this beer in the 8-12C range.

Why Is It Called Tortuga?

After the western coast of the Cayman Islands, where one might be at home in the sand with a brightly coloured drink boasting an umbrella inside. Thanks to the prominent island vacation aromas of the hops in this IPA, this was right where our mind took us.